Monday, 26 June 2023

JUNE 2023 : DAY 26 : SICILY : Agrigento



Today we travelled from Marsala to Agrigento.



Juicy fresh fruit for breakfast.

First stop today was the salt pans in the lagoon - the view from Erice yesterday.



We drove along the coast road from our hotel



Salt mining has been an ongoing industry here from Cathegian times. This salt farm has been in the same family for 7 generations. The process entirely completed manually.



From the commentary immediately through the door to the salt pans.



The salt pans in their various stages. The 15th century Dutch windmills now replaced by more modern technology.



We were then driven to Masala harbour.



Near the port - convenient for exporting - is the Florio Cantina, where Marsala is made.
A interesting tour and tasting.



Lunch in a busy cafe / deli near the Selinunte archaeological site.
Mark had an antipasto plate and I had a spinach arancini rice ball and a Capresi salad



The extensive Selinunte site



This is the temple to Hera or Aphrodite, constructed by the Greeks 460-450 BC.
It was reconstructed in the 1950s.



An hour’s drive to Agrigento - along the highway through farming country.



A fabulous hotel by the beach - Baia di Ulisse



Dinner included in the hotel’s beachside restaurant 



A fascinating day!

M&M


Sunday, 25 June 2023

JUNE 2023 : DAY 25 : SICILY : Marsala



Today we travelled from Palermo to Marsala.



Our excellent guide, Francesco.



8am start this morning driving west along the coast from Palermo. Olive groves, vineyards and wheat fields.



At about 10am we arrived in Trapani and a local guide was waiting for us near the port.



We began the tour at Piazza Garibaldi, the statesman responsible for the unification of Italy in 1861.



Two main cobbled streets form the town. Very impressive, combining the historic and modern.
Trapani was established by the Carthaginians in the 4th century BC.



The old fish market is now relocated closer to the port. Lemons, oranges, pomegranates - all grown  in the area and fresh juices, granitas, gelatos all very popular in the summer heat.
The coastal wall from the medieval fortifications with the tower denoting the end of the town.



Lots of colour



St Lorenzo, the cathedral church, originally was a 13th century chapel but enlarged in the 1700s.
The statue of Our Lady of Trapani is actually a marble laser copy of the original statue.



The Chiesa del Purgatorio was built in 1688.
It’s main function is to house fifteen large tableaux of the Stations of the Cross. These are carried by local labourers in the popular Good Friday procession - historical photo included.



We found a restaurant near St Lorenzo serving local delicacies, as recommended by Francesco, arancina rice balls and caponata. It is a Sicilian dish consisting of fried eggplant and other vegetables- and in this case, swordfish pieces - served with olive oil, tomato sauce, celery olives and capers.






The very attractive town hall at the end of one of the main thoroughfares.



At 1.45 we met the bus for a 15 minute ride to the local cable car, which took us all 700m to the hilltop fortress town of Erice. Wonderful views of the coast and countryside. Ancient architecture, many chapels, a monastery, a derelict castle, ceramic stores and a thriving tourist industry.



Map of Erice



A 45 min bus trip to our hotel in Marsala
Hotel President - a large travel hotel with not a lot of character. There is air conditioning, a restaurant and the pool area is very attractive and the water temperature just fine.




A set menu dinner by the hotel pool.
Balmy evening with good company.



M&M

JUNE 2023 : DAY 24 : SICILY : Palermo



Today we had a day’s sightseeing in Palermo.




We arrived at sunrise on the overnight ferry from Sardinia. We walked from the port to our hotel - 40 minutes, gaining an interesting impression of Palermo. 



Our hotel, Hotel Palermo Quattro Canti, is a modest modern hotel right in the centre of the old town. Excellent reception and air conditioning. 



In time for breakfast on the rooftop terrace with stunning views of the Palermo skyline.



We booked on a 7 day Cosmos tour of Sicily. A group of 46 - Australians, Kiwis, Canadians and Americans. Friendly group led by an Italian  guide Francesco.



At 9am a local guide took us on a half hour orientation of the city. We saw the Opera House, the main theatre, villas ( mainly of English families involved in the Marsala trade) and the entry gate from the port, Porto Felice.



Mount Pellegrino is the main backdrop of the city with the Monreale Abbey - a major pilgrimage point.



Then we began a walking tour to sites quiet close to our hotel, confirming it was a convenient, central hotel.
First Piazza Bellini. Two Norman (French) churches, Matorana and San Cataldo, both UNESCO heritage listed. Both Christian but influenced by Byzantine craftsman.
We all have earphones so it is easy to listen to the guide’s commentary and be oblivious to the other tourists.



Across the piazza is the Church of Santa Caterina. A plain facade but a stunning Baroque, Rococo and Renaissance interior. Built in 1566.



Caterina,  a beautiful girl born in 4th century Alexandria. A Christian, who was desired by the Roman governor. She spurned him and refused to revert to the Roman pagan practices, she was tortured on a wheel but miraculously survived, giving her sainthood status. The governor had her beheaded.
The church was a Dominican nunnery for centuries. There were 900 nuns in the cloisters at its height. Wealthy families would give their daughters and considerable dowries, even adding their family crests to the marble decorations on the pillars. Nuns from aristocratic families would have special privileges like their own cell and other nuns cleaning and washing for them.
Once they gave their final vows they never left the cloisters or saw their families again.
They had formal prayer times every three hours but never were even seen by the presiding priests.



The cloisters, now house a successful patisserie, with traditional recipes from the now defunct convent. One of the cakes is called The Virgin’s Breast, as you can see in the photo.

We continued to walk down Via Vittorio Emanuel, through Quattro Canti, the centre of the old town. We enjoyed the shops and tourist hype.
Even an international nativity store.
On the Piazza Quattro Canti there are represented on the four corners: the four saints of Palermo, the four kings of Palermo and the four seasons.
The main cathedral in a large attractive piazza.
It was built in 1184 by the Normans as a reconverted Christian church on the site of a Muslim mosque.




The cathedral still has a pillar with a verse from the Koran from the the 9th century.
The cathedral is dedicated to Santa Rosalia who grew up in Palermo in the 12th century. She lived in a cave on Mount Pellegrino as a hermit but has been attributed for healing people and saving Palermo from the plague and was invoked during the COVID epidemic. Her relics are in this chapel. She is also the patron saint of Sicily.



Finally we walked through a palm garden, saw the royal palace and the city gate - Porto Nuovo.



A surprisingly delicious lunch near the cathedral. Eggplant parmigiana and a meat and cheese plate and my first lemon granita.



At 5pm a few from our group had organised a visit to a local palazzo near our hotel. A lot going on as we walked through Quattro Canti.



Our destination Palazzo Speciale Raffadali.



The prince, Bernardo Raffadali greeted us and showed us through the palace/villa.
After which we had gelato and a drink.
His main claim to fame is that Stanley Tucci presented part of his Italian food and culture program in the palazzo.





So many choices for dinner but we were happy with our selection down a side street off Via Vittorio Emanuel.
Seafood risotto and a mixed meat plate.



A lively summer evening - wonderful atmosphere!



M&M